Thanksgiving Menu

(Hummus, tzatziki, muhammara)

Chickpeas spread with tahini, yogurt, lemon salt, olive oil

gluten free, vegetarian

Fresh labneh yogurt flavored with garlic, dill, olive oil and cucumber

gluten free, vegetarian

Marinated roasted red pepper with walnuts, olive oil

vegetarian

Red lentils, onions, carrots, potato

gluten free, vegetarian

Romaine hearts, beets, red onion, olives, tomatoes, cucumber, olives, feta cheese, lemon dressing

gluten free, vegetarian

Lettuce, mint, tomatoes, cucumber, spring onions, croutons, pomegranate dressing

vegetarian

Chopped tomatoes, cucumbers, onions, greens peppers, walnuts, parsley, pomegranate, radish, lemon dressing

dairy free, gluten free, vegetarian

Chickpea-vegetable fritters with hummus

vegetarian

Feta cheese and parsley wrapped in homemade dough

vegetarian

Halloumi served with grilled tomatoes and fresh mint

gluten free, vegetarian

Grape leaves stuffed with rice, pine nuts and raisins, with yogurt sauce

gluten free, vegetarian

Grilled ground beef kebab seasoned with red peppers and herbs served with white rice

Grilled spicy ground beef kebab wrapped in lavash bread with eggplant puree served with tomato sauce and yogurt

Kofte served over garlic yogurt with tomato Iskender sauce

Grilled chicken cubes seasoned with herbs and white rice

Grilled ground chicken kebab seasoned with red peppers and herbs served with white rice

Grilled ground lamb kebab seasoned with black pepper and onion served with white rice

Eggplant, potato, ground beef, bechamel sauce and cheese

Eggplant, zucchini, potato, tomato sauce, basil, bechamel sauce and cheese

vegetarian

Finely layered pastry filled with nuts and steeped in syrup

Vanilla custard with a freshly caramelized crust with tahini

gluten free

Rice pudding

Turkish coffee, kahlua and mascarpone cream and layers of Turkish coffee-soaked ladyfingers